We recommend using the product after adequate cooking; You can sauté with extra virgin olive oil, garlic and add an anchovy to taste, then slice or chop the truffle and let it cook in the pan for at least 4-5 minutes. Now you can use it to your liking for different preparations; from appetizers, first courses, meat dishes, velvety.
Ingredients: minced summer truffle frozen (Tuber aestivum Vitt.).
Dichiarazione Nutrizionale / Nutrition Declaration per 100 g | ||
---|---|---|
Energia / Energy | 731 | KJ |
177 | Kcal | |
Grassi / Fat | 15,7 | g |
– di cui acidi grassi saturi / of which saturates | 10,5 | g |
Carboidrati / Carbohydrate | 4,5 | g |
– di cui zuccheri / of which sugars | 0,0 | g |
Fibre / Fibre | 1,5 | g |
Proteine / Protein | 3,6 | g |
Sale / Salt | 1,7 | g |
Formato / Size | 500g |
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